10-inch Buffalo Chicken Pizza Recipe: A Spicy Twist on a Classic Favorite

Buffalo chicken pizza is an exciting variation of the traditional pizza that combines the spicy tanginess of buffalo wings with the cheesy, melt-in-your-mouth goodness of pizza. Our 10-inch Buffalo Chicken Pizza recipe takes the convenience of homemade pizza to a whole new level by delivering immense flavor in every bite.

Perfect for game day or a cozy night in, this recipe will leave you craving for more.

Ingredients: What You Will Need

  • Pizza Dough (for a 10-inch pizza)
  • 1 cup cooked chicken, shredded
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup buffalo sauce
  • 1/4 cup ranch or blue cheese dressing
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup green bell pepper, thinly sliced
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • Salt and pepper to taste

Preparation and Cooking Details

InformationDetails
Preparation Time15 minutes
Cook Time12-15 minutes
Total Time30 minutes
Number of Servings2-3
Calories650 per serving
Fat Content30g per serving

Step-By-Step Instructions: How to Make a 10-inch Buffalo Chicken Pizza

Prepare the Pizza Dough

  • Preheat the oven to 475°F (245°C).
  • Lightly oil a 10-inch pizza pan.
  • Roll the pizza dough into a 10-inch circle and place it on the prepared pan.

Make the Buffalo Chicken Topping

  • In a mixing bowl, combine the shredded chicken with buffalo sauce. Mix well to ensure the chicken is well-coated.

Assemble the Pizza

  • Evenly spread ranch or blue cheese dressing as the base layer over the pizza dough.
  • Distribute the buffalo chicken mixture over the dressing.
  • Sprinkle the shredded mozzarella cheese.
  • Add the thinly sliced red onion and green bell pepper.

Add Final Touches

  • Drizzle olive oil over the toppings.
  • Season with garlic powder, dried oregano, salt, and pepper.

Bake the Pizza

  • Place the pizza in the oven and bake for 12-15 minutes until the crust is golden and the cheese is bubbly.

Serve and Enjoy

  • Once the pizza is done, remove it from the oven.
  • Allow it to cool for a couple of minutes before slicing.
InformationDetails
Rating⭐⭐⭐⭐
Positive Reviews15

Conclusion

Therefore, when craving a spicy and cheesy blend, look no further than this 10-inch Buffalo Chicken Pizza recipe. Its distinct flavors will tickle your taste buds and leave you with another slice. Why not whip up this easy-to-make, delicious pizza today and take your homemade pizza game to the next level.

FAQs

Can I use store-bought pizza dough for this 10-inch Buffalo Chicken Pizza recipe?

Absolutely! Store-bought pizza dough works perfectly fine and makes the recipe even more convenient.

Can I substitute the buffalo sauce with something else?

If you’re not a fan of buffalo sauce, you can try barbecue sauce or spicy tomato sauce as an alternative.

What cheese can I use other than mozzarella?

While mozzarella is the most popular choice, experiment with cheeses like cheddar, provolone, or blue cheese for an extra kick.

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